Apple Cinnamon Doggie Biscuits :
• 1 package apple, dried
• 1 teaspoon Cinnamon --(I usually just shake some in)
• 1 Tablespoon parsley, freeze-dried
• 1 Tablespoon Garlic Powder
• 1 cup ice water
• 1/2 cup Corn Oil
• 5 cups flour
• 1/2 cup powdered milk
• 2 large eggs
• 1 tablespoon corn oil
Put the apples in a food processor so that pieces are small. Combine in a bowl all of the ingredients -- can add oil or water if dough is too dry. Using a rolling pin roll out dough to about 3/16" thick (can make thinner or thicker). Using a cookie cutter -- cut into shapes -- place on cookie sheets.
Bake at 350 degrees for approx 20 -25 minutes (until golden).
NOTE: if you substitute corn meal just subtract about 3/4 cup from flour and add Corn meal |