Cheese Multi-Grain Dog Biscuits/Fido's Cheese Nuggets :
Yield: 2 1/4 lbs.
- 1 c Uncooked Oatmeal
- 1/4 c Margarine
- 1 1/2 c Hot Water or Meat Juices
- 1/2 c Powdered Milk
- 4 oz (1 cup) Grated Cheese such as cheddar, jack, swiss, colby or any other hard one
- 1/4 ts Salt
- 1 Egg, Beaten
- 1 c Cornmeal
- 1 c Wheat Germ
- 3 c Whole Wheat Flour
In large bowl pour hot water over oatmeal and margarine: let stand for 5 minutes. Stir in powdered milk, grated cheese, salt and egg. Add cornmeal and wheat germ. Mix well. Add flour, 1/3 cup at a time, mixing well after each addition. Knead 3 or 4 minutes, adding more flour if necessary to make a very stiff dough. Pat or roll dough to 1/2 inch thickness. Cut into bone shaped biscuits and place on a greased baking sheet. Bake for 1 hour at 300 degrees. Turn off heat and leave in oven for 1 1/2 hours or longer. Makes approximately 2 1/4 pounds.
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