Cookie Dipping Sauce :
#1
• 3 cups vanilla chips
• 1 Tbsp. spinach powder
• 1 tsp. garlic powder
• 1 tsp. vegetable oil
#2
• 3 cups carob chips
• 1 tsp. vegetable oil
• 1 tsp. turmeric powder
Melt chips in a double boiler or microwave. Add oils and seasonings. Dip tips of cookies, when cooled, into desired sauce and place on a pan lined with wax paper until set.
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